Add in the butter and hemp seeds and stir until incorporated. Immediately transfer caramel to a heat-resistant bowl and allow to cool until it registers 140F (60C)on a digital thermometer, about 40 minutes. I balance them with two forks, so the excess chocolate can drain off through the fork tines. I was a Little Debbie fanatic myself!- Probably because I wasnt allowed to have sweets very often. And being that I love love love RKTreats, too they were perfect :). I am so going to make these! Did you make this Little Debbie star crunch recipe? If it isnt playing for you, make sure that you dont have any pop up blockers in your browser. Never got to into Hostess products, which is fortunate considering once I became a veg I couldnt eat most of them because they had gelatin. I feel like a huge loser! Plus, there's zero chance of overflow so long as your pot holds at least three quarts (a detail that eliminates mishaps related to subjective assessments of "medium" or "large"). I REMEMBER THESE!!! In a small saucepan, combine tahini, maple syrup, softened coconut oil, vanilla extract and sea salt over medium-low heat. not too hot to touch) scoop mixture in 1/4 cup scoops, spray hands with nonstick cooking spray, roll into a ball, and then flatten into discs (don't press together too firmly or your cookies may get too hard). Oh my gosh! Ensure that all ingredients are fully combined. Chocolate chips- Either milk or semi sweet. Place the chocolate chips in a microwave-safe bowl. They have caramel, chocolate and crisp rice. Well thank you! There is absolutely no reason for caramel to ever burn, overflow, or cause any of the other nightmare scenarios you've likely heard. Microwave on 50% power (important!) Recipes for galactic crunch star crunch copycat in search engine - at least 1 perfect recipes for galactic crunch star crunch copycat. I appreciate your feedback so much! You might be surprised by just how much this copycat recipe tastes like the real thing and it may just become one of your favorite recipes to cure that sweet tooth. In a microwave-safe bowl, melt the butter, chocolate chips, caramel chips, and marshmallows in 30-second increments, mixing in between every time. Crispy, crunchy, gooey, chewy.. these crunch snacks will definitely bring back fond memories of hoarding snack cakes in your grandmas den. Begin by melting one eleven-ounce bag of Kraft Caramel Bits. Saw Averies recipe and now, yours. The tops of the cookies will set as they cool. I was thinking of trying this but with Coco-pebbles, has anyone tried that? Im so glad you guys loved them, Hannah! youre a genius! Add in the butter and mini marshmallows. Press down with a plastic measuring cup or cup to flatten cookies (you can spray the back of the cup with nonstick spray to prevent the cookie mixture from sticking to it). Then, in 2018, they changed the recipe to be healthier yet again, using different apples, adding a cinnamon flavor, and switching up the crust. In a large pot, add the butter, cocoa powder, and espresso powder. with like 2 sentences devoted to the actual recipe :). Get the email series now. Add mini marshmallows and cook, stirring constantly until melted and smooth, about 5 minutes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Check this box to be notified by email with a reply. Little Debbie. I Loooove Star Crunchim so excited about this recipe i cant wait to try it! Line a baking sheet with parchment paper or a silicone liner. Chocolate Peppermint Truffles from Family Around the Table. Combine water, sugar, and salt in a 3-quart stainless steel saucier over medium-high heat. Grrr silly iPhone. Too involved, probably. Hot Chocolate Fudge from Triple Chocolate Kitchen. They're not as fun; the foil has been replaced with the standard plastic wrapper, and there's something that's changed in the flavor. Once the marshmallows are melted and the mixture is completely smooth, remove the saucepan from the heat and quickly stir in the vanilla extract. Part of what makes star crunch so good is the chewy texture and these were too hard to be similar and they didnt really taste like star crunch. Required fields are marked *. Theres not one version or variety that I dont love. The don't require the oven and use only 7 ingredients! I forgot about this Little Debbie treat! Ive had it on my list to make these into 913 bars! 35+ {Badass} No-Bake Recipes | The Domestic Rebel, Epic Recipe Roundup: 200+ Summer Sweet Treats, 35 Candiquik Recipes Starring Americas Favorite Candy Coating | The Domestic Rebel, Peanut Butter Mountain Bars - Crazy for Crust, Homemade Hostess Cupcakes | The Domestic Rebel, 1 small bag Milky Way Simply Caramel snack-sized candy bars. Glad you liked my recipe and I am loving the blue in yours, the sprinkles, the sparkles, the title.they look so tooth sink-able. This is recipe is better than the original by far! Reply to @jessicalynnxo90 Homemade Star Crunch Recipe linked in profile! Because I know someone will ask, I'll also add that this isn't a good place fortoasted sugar. This will take 5-10 minutes for the marshmallows to fully melt; be patient and don't turn up the heat! Melt until fully combined- If you use a microwave, melt on medium power in 30-second spurts to avoid over-heating. Slowly add in the rice krispy cereal and mix until everything is coated. If you want a 913 pan of bars (or 24 cookies!) Dip the discs, one by one, into the chocolate bath. 1 (14 ounce) can sweetened condensed milk, 6 cups crispy rice cereal (such as Rice Krispies). Do you like Star Crunch? With just a few simple ingredients, you can make your own Star Crunch at home, and itll taste even better than the original. It waswritten in the universe, you could say. Stir to combine and microwave for 4 minutes on high. :). Oh man. I almost dont even want to try to do a remake of those. LMK when you make them what you think! Click here for the recipe Yields 11 Preparation Time 30 min Cooking Method No Bake Read Next Lemon Brownies As an adult, I tend to prefer dark chocolate, but the milk chocolate coating takes me back to being a kid and devouring these things by the box. 3-quart stainless steel saucier, heat-resistant spatula, clip-on digital thermometer. Scoop 1/4 cup of cookie mixture onto the parchment paper. Cook over medium heat to 300 degrees on a candy thermometer. Same as you! Im going to have to make these for my kids so they can have a taste of my childhood. And I had never seen an at-home recipe for any so had to create one! Do not pack together too tightly or your cookies may be too hard. Then Ding Dongs, and then everything else. I figure if someone is going to make the recipe, I may as well tell them what to expect, what I know, etc. :). Next time I make these, Im going to try that. Microwave on 50% power for 1 minute. , Oh perfect! Absolutely loved what you wrote! Just take them out of the fridge a few minutes prior to eating them so they soften up a bit. Store in an airtight container. Ive never had the star crunch bars but caramel, chocolate, rice krispies and marshmallow HAS to be good. Cookies will set up as they cool. homemade star crunch, little debbie, cookies, Hershey brand (see notes section below if using a different brand), unsalted or salted work, just not margarine, 30 Soft Cookie Recipes (30 Days of Cookies Roundup), 2 tablespoons butter (unsalted or salted work, but not margarine). Simply make the recipe twice in two separate bowls. I made this the first time using Kraft Caramel Bits which have a much higher melting point. I wonder why no one has tried to make Nutty Bars? I didnt see your note about that before I went head first making a quadruple batch which was a disaster. I am a caramel-freak and have an open bag of Simply Caramel Milky Ways right here! Add the marshmallows and heat to melt them, about 2 minutes, stopping every 30 seconds to check and stir to combine. Your email address will not be published. 2023 Kitchen Fun With My 3 SonsSite by Swift Horse Marketing, This post may contain affiliate links. The scent is candy-like, buttery, and its a big, warm bowl of crunchy, gooey comfort. Confession time: Ive never had a Little Debbie snack. Similar recipes. Melt over medium-low heat, stirring occasionally. To the soft caramels, add the butter, heat for a minute to melt the butter, and stir to incorporate. I dont think Little Debbie products are sold in Canada because Ive never seen one. You amaze me! Submit your question or comment here. Did you exclude that on purpose and I just missed why? Stir until mostly smooth. Didnt think so. Ive tried the Kroger off-brand kind and they dont taste as good. My 10 and 6 year olds loved helping. The caramel bits take the longest to melt. Your version looks fantastic! In many ways, the flavors remind me of a 100 Grand Bar. I must make these! Somewhere along the way, a dark blue box of Little Debbies started making the rounds. For a softer Star Crunch, use more Rice Krispies. I used to straight up lust after Nutty Bars growing up. OMG!! Ive never had Star Crunch before, but after reading through this recipe I am DOWN. I love that you used melted milky ways in yours-adding caramel could only make them better! If you love ho-hos, dingdongs, etc. How to Make Star Crunch Cookies Place the softened butter, caramel pieces, and chocolate chips in a microwave safe bowl and microwave for 1 minute at 50% power. I need to recreate that memory with these easy, homemade ones! And if youve never had a Star Crunch, youve been missing out. My microwave takes 2 minutes total. For a 99 pan, quadruple the recipe. All betting content is intended for an audience ages 21+. If you don't live in the Little Debbie distribution belt, you've probably never even heard of this distinctly low-budget treat. It really helps to spray your spoon well with cooking spray before you stir the marshmallow mixture together. Grease a 9x13 inch baking pan with non stick cooking spray. When we were young, we would buy Hostess cupcakes and the ding dongs and take them out of the box and place them in the freezer. My 4 & 2 year old girls thought they were amazing too. Chaska ;), I have never had Star Crunch before and Im really not all that familiar with Little Debbie (my parents were pretty anti all packaged treats), but these look delicious! Not chocolate, but same nostalgic qualities. Cover a cookie sheet or work surface with parchment paper. Or my Fruit Roll-Ups :). I feel like Im missing out. The mixture is warm but not screaming hot and I had no issues forming patties. Ive never heard of or had a Star Crunch and now Im sad because you make me want one! We love star crunches but cant find them anywhere nowadays. How much fat is in Star Crunch? From the crispy rice to the caramel and fudge, these are the perfect way to satisfy any sweet tooth. Microwave on 50% power for 1 minute. I did just release a larger batch bar version of these that you can cook on the stove for that very reason! Mix chocolate/marshmallow mixture until smooth (again, its okay if there are a few small unmelted chunks). Man those things are good. Only basic ingredients have been made public for both the sponge and the creme filling, and they're not saying what's changed to increase shelf life. You and Sally have both totally taken me back to my childhood this week with these Little Debbie recipes! Taste good but just not the same." That's because they drastically changed the recipe. Then I found this recipe and gave it a try. I just adored those Little Debbie Star Crunch and Nutty Bar snacks as a kid. ): http://www.seriouseats.com/recipes/2016/05/copycat-star-crunch-no-bake-cookie-recipe.html. According to Little Debbie, this underrated treat is considered to be a classic of their lineup and we have to agree with them. Youre a champ for making homemade caramel I havent tried that with these but it sounds so good! Youll want to eat these for like, infinity and beyond. With just 5 ingredients you can make a batch of chewy, no-bake treats inspired by Little Debbie Star Crunch cookies! I followed the recipe exactly and they did not turn out like star crunch. Those flaky layers would be tricky but really, the choc + PB combo would be so irresistible! Great dorm room food in the day! Set aside until completely cool, about 30 minutes. And I bet this would trump your memoryit sort of trumped mine! Funny, I never have seen Star Crunch before. I had had my Bits since the late summer when apple season was just coming in, thinking I was going to make all these caramel apple recipes. They remind me of my favorite Rice Krispies Treats, which are dense, thick, chewy, and not at all airy or loose. All of your insight and instructions are much appreciated! They also don't taste overwhelmingly of peanut butter, but rather more wafer-y, without leaving your mouth with a filmy taste like Reese's Puffs or Peanut Butter Chex do. Clip-on a digital thermometer and continue cooking, stirring occasionally, until caramel registers 245F (118C), about 5 minutes more. It is so cool that you were able to recreate these! Ive made tons, from Butterfingers to Peanut Butter Cups, and Outback Steakhouse Wheat Bread (vegan) to Starbucks-inspired Cranberry Bliss Bars. It always annoys me when someone makes substitutions and then trashes a recipe because it didnt work so i didnt want to be that guy! All you need is sugar, chocolate and Rice Krispies. You can mash them as they begin to soften, with the back of the spoon, to speed it up a bit. 1.8M views, 120K likes, 19 loves, 2K comments, 40K shares, Facebook Watch Videos from Lori Conway: Star Crunch! Love it! I have been wanting to make homemade starcrunch for quite some time. The best copycat star crunch cookies made from melted chocolate, caramel, butter, marshmallows, and Rice Krispies . Add in the caramel candy and constantly stir until completely melted and smooth. The next time youre craving a sweet treat in cookie form, check out this homemade star crunch. Thanks for trying the recipe and glad it came out great for you! Let me know if it works! I like the store bought ones, but have grown to dislike the cheap taste they have. Make sure to follow on Pinterest for more recipes! Allow to set at room temperature until firm. They never set up completely. And theyre no-bake, a nice bonus :) Your kids will love them, too! 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